You don't spoil your daughter, right? I do!

Chapter 878 Dark Cuisine

After taking Lin Ying'an downstairs, Lin Hao stuffed eight hundred yuan into the dormitory manager's hand and asked her to help clean the dormitory.

In fact, Lin Yingan’s dormitory is not too bad. Most of the garbage is tightly wrapped in garbage bags. The main problem is that the amount is a little too much.

The dormitory manager happily took the red envelope handed over by Lin Hao and walked upstairs with the cleaning tools.

If employees who live in the dormitory don't want to clean their rooms on weekdays, they can ask her to help clean them, and she basically only charges them a hundred yuan.

Although Lin Hao said that the room was a bit dirty, he paid eight times the money after all. The dormitory room was not very big, and the girl looked clean and pretty. How dirty could the dormitory be?

Lin Hao watched his aunt happily walk upstairs, and quickly grabbed Lin Ying'an's hand and fled from here, "Hurry up, hurry up! Otherwise, your aunt will find out that you are the king of slovenliness!"

Lin Ying'an's face showed a trace of embarrassment. He ran away closely behind Lin Hao and snorted softly, "I'm not the King of Sloppy!"

Sure enough, not long after the two left, a burst of screams and wails broke out in the dormitory building from the dormitory manager.

What followed was a passage in Haicheng dialect. Although I couldn’t understand it, the tone of the voice didn’t seem to be a compliment.

Lin Ying'an shrank his neck. He had been running behind Lin Hao, but now he used his short legs to get in front of Lin Hao and pulled Lin Hao up.

The evening breeze blew gently, and the dim sunset shone on her face. Although she had not left the base yet, she inexplicably developed a feeling of freedom.

Running into the small villa, Lin Ying'an was breathing heavily, and his proud chest could not stop rising and falling violently.

After looking at the clean and tidy room in the villa, and then at Lin Hao who was also sweating profusely, she suddenly threw herself into Lin Hao's arms, unable to stop laughing like a silver bell.

Lin Hao rubbed Lin Ying'an's head and chuckled, "Aren't you afraid that Zhu Yu will pick up the garbage you threw away?"

Lin Ying'an raised her head and smiled sweetly, "It's okay, Xiaohao will protect me now!"

Lin Hao glanced at the time, hugged Lin Ying'an and spun around, "I will protect you! But next I'm going to the kitchen to take revenge on the whole world!"

"Would you like to stay in the room and enjoy the air conditioning for a while? I'll bring you food later!"

Lin Yingan shook her head and raised her fair hands. "I can help wash the vegetables!"

"Then let's go together, but you just watch me cook!" Lin Hao said.

The two left the villa and went to the restaurant's kitchen together.

The chef came to Lin Hao and asked, "Lin Hao, are you going to cook tonight?"

Lin Hao glanced at the ingredients in the cafeteria and said, "How about I make a dish of spicy and sour potato shreds and a dish of crucian carp stewed with potatoes?"

The chef frowned slightly. "That amount of potatoes may only be enough for stir-frying shredded potatoes. I'll ask them to prepare the dishes right away!"

Lin Hao waved his hand and said with a smile, "No, no, don't worry! There are definitely enough potatoes! I can prepare the food myself!"

"So we were originally planning to stew the crucian carp with tofu? Will it really taste good if stewed with potatoes?" the chef asked again.

He has been working here for three years, and the employees at the base are accustomed to the taste of his cooking.

At noon, when he saw the salty dishes cooked by Lin Hao were not only eaten up first but also discussed with relish, he found that he really did not understand the taste of young people.

"Put the tofu in the toilet and soak it in a few days, then make stinky tofu for them! It will be absolutely authentic!" Lin Hao joked with a smile.

He went to the auxiliary material area, took out a large basket of ginger, peeled it and cut it into thin strips.

Seeing that Lin Hao had already cut half a basin of ginger shreds but still showed no signs of stopping, the chef frowned and said, "Isn't this too much ginger? Will they really like it?"

"It's wrapped! Eating radishes in winter and ginger in summer is a tradition passed down from our ancestors!" Lin Hao said confidently.

He pursed his lips at Lin Ying'an and said, "If you don't believe me, ask her. She will definitely like it!"

Lin Ying'an's expression was twisted. Just imagining the spicy shredded ginger mixed in with the shredded potatoes made her stick out her tongue.

Noticing the chef's gaze looking at her, she blushed against her will and nodded slightly.

Lin Hao moved quickly and soon finished cooking the spicy and sour shredded ginger and potatoes and served them on a plate.

The chef stepped forward and took a few to taste. It must be said that Lin Hao's control of taste and cooking time was very good!

But when he ate the shredded ginger, he frowned and took two puffs of cold air. "Why is your shredded ginger so spicy?"

Lin Hao poured the pepper water made from the devil pepper with some ginger shreds floating in it into the sink, pretending to be innocent and saying, "I don't know? Maybe the ginger in each place has different properties?"

Noticing Lin Hao's little move, the chef rolled his eyes. He estimated that there must be something wrong with Lin Hao's stewed crucian carp with potatoes, so he had to keep a close eye on Lin Hao this time!

To his surprise, the stewed crucian carp with potatoes turned out to be surprisingly good? He always felt like there was something fishy going on.

Seeing the chef staring at him like a thief, Lin Hao sighed twice and couldn't help but sigh, "The world is going downhill and people's hearts are no longer the same as before!"

The chef smiled awkwardly, and to express his apology, he personally brought the stewed crucian carp with potatoes made by Lin Hao to the front hall.

After a while, employees who were off work came into the restaurant one after another.

The deliciously presented spicy and sour shredded potatoes with ginger and the fragrant stewed crucian carp with potatoes instantly attracted everyone's attention.

Take a bite of shredded potatoes with ginger, the shredded potatoes are crispy, and the shredded ginger is refreshing and crunchy!

There were bursts of "hissing" sounds of people gasping for air in the restaurant!

There was also the dish of stewed crucian carp with potatoes. Lin Hao stewed it for a very long time, and the potatoes and crucian carp were filled with the thick soup and almost blended together.

The potatoes were soft, but they had more and more dense crucian carp bones. The soup was thick, but it had more and more dense crucian carp bones. Some people even used the soup to pour over rice, and even the rice was full of dense crucian carp bones!

Of course, such a delicious dish should be shared with my good colleagues! Soon, all of Lin Hao’s dark dishes were swept away!

Lin Hao sat calmly at the front of the restaurant, eating a specially prepared meal of four dishes and a soup with Lin Ying'an.

Lin Ying'an listened to the endless stream of "praises" around her, with her head slightly lowered, her cheeks flushed.

She looked around with her little head alertly, afraid that someone would accidentally discover that those dishes were made by Xiaohao.

She never knew that it took so much courage to have a meal with Xiaohao!